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Milk Chocolate Bar - Almond Praliné

€ 4,50
A chocolate bar (50 g) made with a creamy intense almond praliné and caramelized almond pieces, crafted with care by our Maîtres Chocolatiers to let you explore different tastes and textures.

The Neuhaus pralines in bar format are the ideal snack.

Our sourcing specialists carefully select the best ingredients from around the world to ensure that every Neuhaus product is a symphony of taste and texture. Every single ingredient that goes into a Neuhaus chocolate is of 100% natural origin, without exception.
A chocolate bar (50 g) made with a creamy intense almond praliné and caramelized almond pieces, crafted with care by our Maîtres Chocolatiers to let you explore different tastes and textures.

The Neuhaus pralines in bar format are the ideal snack.

Our sourcing specialists carefully select the best ingredients from around the world to ensure that every Neuhaus product is a symphony of taste and texture. Every single ingredient that goes into a Neuhaus chocolate is of 100% natural origin, without exception.
sugar, whole milk powder, almonds, cocoa butter, cocoa mass, coconut fat, shea butter, sunflower oil, emulsifier: soy lecithin;flavours, caramelised sugar.
all our products may contain traces of milk, eggs, soy, nuts, peanuts, sesame and gluten, even if they are not mentionned as an ingredient. none of our products does contain these allergens below, neither products thereof nor their traces: crustaceans, fish, celery, mustard, sulphur dioxide and sulphites at concentrations of more than 10mg/kg, lupin and molluscs.
Nutrition facts - 100g Energy: 2439.96 kJ, Energy: 584.72 kcal, total fat: 42.05 g, of which saturated: 21.57 g, of which mono-unsaturated: 11.04 g, of which poly-unsaturated: 1.82 g, of which trans fat: 0.41 g, cholesterol: 17.22 mg, carbohydrate: 39.61 g, dietary fiber: 4.58 g, of which sugar: 38.35 g, protein: 9.40 g, sodium: 65.16 mg, vitamin A: 10.66 µG, calcium: 174.25 mg, vitamin C: 0.33 mg, iron: 4.31 mg, salt: 0.16 g, vitamin D: 0.97 µG, potassium: 508.41 mg, of which added sugars: 31.46 g
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