/1
null
-
In Stock
A crisp bite into its fine Belgian dark chocolate shell reveals Jean's exquisite filling of Peruvian origin dark chocolate ganache (64% cocoa mass). This praline is named after Jean Neuhaus Jr., the grandson of founder Jean Neuhaus and the inventor of the Belgian praline. A milestone in Belgian history.
A crisp bite into its fine Belgian dark chocolate shell reveals Jean's exquisite filling of Peruvian origin dark chocolate ganache (64% cocoa mass). This praline is named after Jean Neuhaus Jr., the grandson of founder Jean Neuhaus and the inventor of the Belgian praline. A milestone in Belgian history.
cocoa mass, sugar, cream (milk), butter oil (milk), humectant: glycerol; stabiliser: sorbitol;cocoa butter, skimmed milk, dextrose, glucose syrup, flavours, emulsifier: soy lecithin.
Nutrition facts - 100g Energy: 2123.12 kJ, Energy: 508.90 kcal, total fat: 34.90 g, of which saturated: 21.69 g, of which mono-unsaturated: 11.38 g, of which poly-unsaturated: 1.20 g, of which trans fat: 0.45 g, cholesterol: 27.85 mg, carbohydrate: 41.17 g, dietary fiber: 7.96 g, of which sugar: 33.84 g, protein: 5.34 g, sodium: 4.58 mg, vitamin A: 28.18 µG, calcium: 29.43 mg, iron: 11.75 mg, salt: 0.01 g, vitamin D: 0.99 µG, potassium: 457.39 mg, of which added sugars: 32.00 g
Personalised card
Add a personal touch to your gift by adding a personal message in the checkout. This is free of charge.
Made in Belgium
All our pralines and truffles have always been crafted with care in Belgium and it’s our firm commitment to keep it that way.
Honest Chocolate
All our cacao is sustainably sourced. We also invested in a cacao farm in Ecuador in order to work directly with cacao farmers to ensure traceability and quality.