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This elegant white chocolate Manon is filled with a cream enriched with vanilla from Madagascar and crowned with a whole pecan nut. With its signature 'N', this praline is one of the classics among Neuhaus pralines
This elegant white chocolate Manon is filled with a cream enriched with vanilla from Madagascar and crowned with a whole pecan nut. With its signature 'N', this praline is one of the classics among Neuhaus pralines
white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, flavour), sugar, cocoa butter, whole milk powder, pecannuts, butter (milk), butter oil (milk), glucose syrup, humectant: glycerol;water, stabiliser: sorbitol;flavours, emulsifier: soy lecithin;vanilla, acid: citric acid.
Nutrition facts - 100g Energy: 2354.44 kJ, Energy: 623.49 kcal, total fat: 39.43 g, of which saturated: 21.04 g, of which mono-unsaturated: 14.11 g, of which poly-unsaturated: 3.46 g, of which trans fat: 0.82 g, cholesterol: 43.44 mg, carbohydrate: 49.86 g, dietary fiber: 0.00 g, of which sugar: 46.57 g, protein: 5.44 g, sodium: 60.27 mg, vitamin A: 8.20 µG, calcium: 144.27 mg, vitamin C: 0.31 mg, iron: 0.17 mg, salt: 0.15 g, vitamin D: 0.82 µG, potassium: 209.70 mg, of which added sugars: 40.02 g
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Made in Belgium
All our pralines and truffles have always been crafted with care in Belgium and it’s our firm commitment to keep it that way.
Honest Chocolate
All our cacao is sustainably sourced. We also invested in a cacao farm in Ecuador in order to work directly with cacao farmers to ensure traceability and quality.