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Milk Salted Caramel Tablet

€ 6,20
This Milk Salted Caramel Tablet (100 g) balances the smooth textures of milk chocolate with intriguing salty tasting notes of salted butter from Isigny and touches of salt from Guérande.

Our sourcing specialists carefully select the best ingredients from around the world to ensure that every Neuhaus product is a symphony of taste and texture. Every single ingredient that goes into a Neuhaus chocolate is of 100% natural origin, without exception.
This Milk Salted Caramel Tablet (100 g) balances the smooth textures of milk chocolate with intriguing salty tasting notes of salted butter from Isigny and touches of salt from Guérande.

Our sourcing specialists carefully select the best ingredients from around the world to ensure that every Neuhaus product is a symphony of taste and texture. Every single ingredient that goes into a Neuhaus chocolate is of 100% natural origin, without exception.
milk chocolate (sugar, whole milk powder, cocoa mass, cocoa butter, emulsifier: soy lecithin, flavour), caramel bits (sugar, glucose syrup, whole milk powder, fresh cream (Isigny) (milk), salted butter (Isigny) (milk), salt (Guérande), emulsifier: rapeseed lecithins), flavours, salt (Guérande).
all our products may contain traces of milk, eggs, soy, nuts, peanuts, sesame and gluten, even if they are not mentionned as an ingredient. none of our products does contain these allergens below, neither products thereof nor their traces: crustaceans, fish, celery, mustard, sulphur dioxide and sulphites at concentrations of more than 10mg/kg, lupin and molluscs.
Nutrition facts - 100g Energy: 2215.00 kJ, Energy: 529.00 kcal, total fat: 31.02 g, of which saturated: 18.71 g, of which mono-unsaturated: 9.80 g, of which poly-unsaturated: 1.02 g, of which trans fat: 0.47 g, cholesterol: 24.77 mg, carbohydrate: 51.66 g, dietary fiber: 3.72 g, of which sugar: 48.09 g, protein: 8.26 g, sodium: 150.00 mg, vitamin A: 20.75 µG, calcium: 219.41 mg, iron: 5.94 mg, salt: 0.38 g, vitamin D: 1.07 µG, potassium: 523.00 mg, of which added sugars: 48.09 g
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