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The ganache filling in the praline named Louise is made from smooth origin chocolate from Java and will please chocolate lovers with a sweet tooth.
The ganache filling in the praline named Louise is made from smooth origin chocolate from Java and will please chocolate lovers with a sweet tooth.
sugar, whole milk powder, cocoa mass, cocoa butter, cream (milk), glucose syrup, humectant: glycerol; stabiliser: sorbitol;skimmed milk, shea butter, coconut fat, emulsifier: soy lecithin;sunflower oil, flavours.
Nutrition facts - 100g Energy: 2146.31 kJ, Energy: 513.62 kcal, total fat: 33.02 g, of which saturated: 20.25 g, of which mono-unsaturated: 10.38 g, of which poly-unsaturated: 1.04 g, of which trans fat: 0.40 g, cholesterol: 28.60 mg, carbohydrate: 46.60 g, dietary fiber: 2.68 g, of which sugar: 40.20 g, protein: 6.96 g, sodium: 73.22 mg, vitamin A: 10.63 µG, calcium: 185.14 mg, vitamin C: 0.37 mg, iron: 4.37 mg, salt: 0.18 g, vitamin D: 1.04 µG, potassium: 423.70 mg, of which added sugars: 31.99 g
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Made in Belgium
All our pralines and truffles have always been crafted with care in Belgium and it’s our firm commitment to keep it that way.
Honest Chocolate
All our cacao is sustainably sourced. We also invested in a cacao farm in Ecuador in order to work directly with cacao farmers to ensure traceability and quality.