Criollo 45%
A creamy ganache with milk chocolate from Madagascar evoking hints of smooth, buttery caramel.
WHAT'S INSIDE?
Distinguished by its bean-like shape, the criollo 45% is a passionate love letter to cacao. This rich, creamy Ganache provides the pure, simple pleasure of milk chocolate from Madagascar with a high % of cacao.
Milk
Soy
PRODUCTS WITH CRIOLLO
MADE IN BELGIUM
Ever since Jean Neuhaus Jr. invented the Belgian praline in 1912, all our chocolates have always been crafted with care in Belgium and it’s our firm commitment to keep it that way.
NATURAL INGREDIENTS
Every ingredient that goes into a Neuhaus product is carefully selected and always of 100% natural origin. All Neuhaus chocolates are non-GMO and palm oil free.
HONEST CHOCOLATE
All our cacao is sustainably sourced cacao. We’ve invested in our own cacao farm in Ecuador to work directly with cacao farmers and ensure traceability and quality.