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In Stock
What's inside the box

Neuhaus Fondant

Art Nouveau 64%

Criollo 80%

Coeur Praliné

DIVINE

BLOC GIANDUJA

1857 - Gourmand Speculoos

Trillion 64%

Albert

Jean 72%

Louise 45%

Criollo 45%

Diamant

Prestige

Neuhaus Lait

Galerie

Brillant

Jade 45%

Suzanne 71%

Frédéric

Dôme

PHILIPPE

MATHILDE

ART DECO 70% COCOA

TERRE DE COLOMBIE N°3

Caprice

TENTATION

CORNET DORÉ

Cornet Fondant

SOMMELIER EARL GREY

EMOTION

SPRING LIMITED EDITION
Celebrate spring with our Limited Edition Spring: five duo Easter eggs where crunchy seeds create the perfect contrast with fresh, creamy, and fruity flavours. Discover surprising tastes such as calamansi, almond praliné, blood orange, and more, all enrobed in exquisite Belgian chocolate. A delectable ode to the season of revival.

GOURMAND EASTER EGGS
Be delighted by our new Gourmand Easter eggs, a culinary twist on the classic Easter egg. Discover sublime creations of Belgian chocolate, enriched with crisp textures and indulgent flavours such as raspberry, salted caramel, and pistachio. Perfect for sharing or just for you to enjoy during your well-deserved me time.

Easter collection
Celebrate Easter with delightful Belgian chocolates. Our chocolate Easter assortment includes dark, milk and white chocolate eggs, bunnies and other chocolates treats. You only need to decide whether to gift them, hide them in your garden, or savour them with your family and loved ones on Easter morning.